Molecular breeding approach for crop improvement of quality traits GP Mishra, RK Singh

Molecular breeding approach for crop improvement of quality traits

 

GP Mishra1, RK Singh2

1DIHAR, DRDO, C/o 56 APO, Leh, 901205

2Indian Institute of Sugarcane Research, Lucknow, UP, India

 

Received: 08 August 2015                                              Revised Accepted: 12 October 2015

 

ABSTRACT

 

Plant breeding and molecular maker assisted selection (MAS) approaches have been used to produce plants carrying the desired traits. Molecular marker based breeding strategies have been used to accelerate the process of moving trait genes into high-yielding germplasm for commercialization. These products are being tested for applications in food, feed and industrial markets. Clearly, DNA based marker techniques are not a replacement for classical breeding and selection techniques. Rather they have become a powerful accelerating tool to improve the rate of selection for quality traits. The specificity of molecular monitoring provides the confidence in trait selection and overall cost-effectiveness for improvement for these complex quality traits.

 

Key Words: Gene discovery, MAS, Quality traits, QTL